New Sale Corn starch Article no.: HIB-Corn-starch Corn starch is a white to off-white powder that is used in food industry for its ability to give texture. Description Characteristics Reviews0 It is particularly suitable for applications in the food industry: Pudding and dessert creams (forms the basic structure and determines the taste) Soups and sauces (improves consistency) Ready to eat dishes, canned, frozen products (stabilizer, thickener) Fine food as mayonnaise, dressings (reduces fat content, adjusting consistency) Fine pastry (improves structure) Confectionery -gums and jellies- (acts as moulding powder). Packaging In multiwall paper-bags of 25 kg In big bag of 800 kg and 500 kg contact_id_personnel 173 0.0/5 0 reviews ★★★★★ 0 ★★★★ 0 ★★★ 0 ★★ 0 ★ 0 Sort by: Latest Rating ★ Vendor response Show More reviews