New Sale Sodium lactate Article no.: HIB-Sodium-lactate Solid sodium salt of natural L(+) lactic acid made by fermentation from sugar. It has a mild taste, antimicrobial properties and is pH neutral. Description Characteristics Reviews0 It is widely used in food applications as a natural preservative. Meets Reglement 231/2012, FCCVII, Kosher and Halal. Packaging 30 l drums 250 l drums 1200 l IBCs Bulk contact_id_personnel 173 0.0/5 0 reviews ★★★★★ 0 ★★★★ 0 ★★★ 0 ★★ 0 ★ 0 Sort by: Latest Rating ★ Vendor response Show More reviews
